/// What they’re Harvesting, I guarantee,
is called “Grapeseed,” (but minus the “G”).
Called The Colza, as well,
the real name, I can tell,
would result in bots censoring me.

/// These seeds grow in well-lit fertile soil,
and are processed to make cooking oil.
From a mustard-type plant,
if it’s stored wrong you can’t
keep it long— it will smell bad and spoil.

/// The oil named “canola” succeeds,
though it’s made from one type of these seeds,
since from Canada came
the first part of its name.
It is one of the heart-healthy breeds.

/// Women toiling long hours in the field
do their best toward increasing the yield.
They’re exploited and made
to accept what they’re paid;
sometimes actual “grape” is concealed.